Bacon and Egg Roll
Serves: 2
Preparation: 5 minutes
Cooking Time: 10 minutes
Ingredients
2 tablespoons of oil
2 eggs
4 rashes of bacon
2 rolls
SW Mayonnaise
BBQ or Tomato Sauce
Method
Heat half the oil in large frying pan and cook bacon until crisp. Drain bacon on absorbent paper.
Wipe pan.
Heat remaining oil in the same pan and fry or scramble eggs.
Toast rolls under grill
Spread mayonnaise on roll
Add bacon, eggs, lettuce and top with BBQ sauce
